Cactus Lace Jams and Jellies

Amaretto Peach—A wonderful blend of liqueur and fruit.

Apple Pie—Tastes just like grandma’s homemade pastry!

Beer Belly—Made with Lone Star, a Texas original. Yes, you can taste the beer!

Black Chipotle—A top seller with a little heat ! One of our most versatile flavors made with blackberries.

Bourbon Berry—Plump blackberries and bourbon flavoring – a unique blend.

Cactus Sangria—A popular flavor sporting red sangria wine and nopalitas.

Caribbean Sunrise—Savor the flavor of the tropics with mango, pineapple and ginger.

Cherry Amaretto—Dark, sweet cherries and amaretto. Great on vanilla ice cream.

Chili Peach—Yum! Not too hot! Use as a glaze for chicken or mixed with cream cheese.

Cranberry Chipotle—Yummy cranberries with a little heat. Tasty on turkey sandwiches.

Cranberry Peach—A delicious fruit combo on biscuits, toast or as a pastry filler.

Habañero—Has a lot of heat and sells like hot cakes. Try it on fish tacos.

Hot Mango—Really hot and tropical! Great glaze for chicken and other poultry.

Jalapeño—A Southwest favorite! Serve over cream cheese for a fantastic dip.

Piña Colada—If you like virgin Piña Coladas, this is for you! Stars pineapple and coconut to tempt the sweet tooth!

Prickly Pear—We take the stickers out! Made from the cactus fruit (the tuna).

Raspberry Chipotle—Our worldwide best seller. A versatile selection, this one has a little heat and a smooth flavor. Spoon over cream cheese, or make a salad dressing with olive oil and balsamic vinegar. Use as a meat glaze, too.

Strawberry Amaretto—A combination that tweaks your interest. A dance of beautiful red fruit and liqueur!

Strawberry Habañero—Fruit and heat combo. An exciting meat glaze, too. You will truly love it!

Strawberry Margarita—A party treat featuring gorgeous strawberries and margarita flavoring.

Strawberry Rhubarb—One of our best! A distinctive flavorful standby!

Tropical Habañero—A culinary must! Tart pineapple with a real kick! A great glaze for chicken.